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Convection ovens - KOMPAKT

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Hot air oven KOMPAKT - 21 litres - Manual - incl. 3 grids 353x327mm
SKU: DBFP21
Max. Temperature: 250 °C
W 475 x D 500 x H 370 mm
In stock: 1 - 2 Days
182,55 € *RRP 362,60 €
Hot air oven KOMPAKT - with steam function - 30 liters - stainless steel - incl. 1 rack & 1 tray 353x327mm
SKU: EHK500
Features: Warm up, steam / cooking & thawing
W 630 x D 592 x H 433 mm
In stock: 1 - 2 Days
330,92 € *RRP 608,51 €
Convection oven KOMPAKT - Manual - incl. 4 trays 429x345mm
SKU: EHTE565
Max. temperature: 260 °C
W 590 x D 709 x H 590 mm
In stock: 1 - 3 Days
383,44 € *RRP 667,69 €
Convection oven KOMPAKT - Manual - 4 trays 450x340mm
SKU: EHOV4
Max. Temperature: 260°C
W 560 x D 632 x H 530 mm
In stock: 1 - 3 Days
404,28 € *RRP 658,52 €
Convection oven KOMPAKT - Manual - incl. 4 trays 429x345mm
SKU: EHTE565D
Max. 260°C
W 590 x D 709 x H 590 mm
In stock: 1 - 3 Days
415,95 € *RRP 694,36 €
KOMPAKT Convection Oven - Manual - 4 trays - with steam function 450x340mm
SKU: EHODV4
Max. Temperature: 260°C
W 560 x D 632 x H 530 mm
In stock: 1 - 3 Days
430,12 € *RRP 730,21 €
Convection oven - Manual - 4x GN 1/1 or EN 60x40 - with water injection
SKU: HV580-5
man. Steam function - max. 260°C
W 750 x D 695 x H 553 mm
In stock: 1 - 3 Days
737,71 € *RRP 1.261,20 €
Hot air oven KOMPAKT - with steam function - manual - incl. 4 trays 450x340mm
SKU: HV580-6
Max. 260°C
W 560 x D 630 x H 580 mm
In stock: 1 - 3 Days
570,99 € *RRP 1.003,62 €
Bakery convection oven KOMPAKT - Manual - 4x EN 60x40 or GN 1/1
SKU: EHTE776
max. 260 °C
W 783 x D 776 x H 633 mm
In stock: 1 - 3 Days
748,55 € *RRP 1.358,73 €
Convection oven KOMPAKT   - Digital - 4x GN 1/1 or EN 60x40
SKU: HV560-1E
man. Steam function - max. 260°C
W 750 x D 740 x H 550 mm
In stock: 1 - 3 Days
971,11 € *RRP 1.746,34 €
Bakery electric combi steamer KOMPAKT - Digital - 4x EN 60x40
SKU: HB464
automatic steam function - max. 270°C
W 830 x D 830 x H 570 mm
Available from 31.03.2025
1.197,85 € *RRP 2.299,84 €
	Hot air oven KOMPAKT - Manual - 4x GN 1/1 or EN 60x40
SKU: ULOMV464
manual steam function - max. 260°C
W 750 x D 693 x H 553 mm
In stock: 1 - 3 Days
704,37 € *RRP 1.235,36 €
Convection Oven KOMPAKT - Digital - 3x GN 1/1 or EN 60x40
SKU: HV505-1E
man. Steam function - max. 260°C
W 750 x D 750 x H 455 mm
In stock: 1 - 3 Days
805,23 € *RRP 1.517,11 €
Hot air oven KOMPAKT - Manual - 4x GN 1/1 or EN 60x40
SKU: HV560-2E
man. Steam function - max. 280°C
W 750 x D 755 x H 553 mm
In stock: 1 - 3 Days
912,76 € *RRP 1.586,29 €
Bakery convection oven COMPACT - Manual - 4x EN 60x40 or GN 1/1
SKU: EHTE776D
man. Steam function - max. 260°C
W 783 x D 776 x H 633 mm
In stock: 1 - 3 Days
915,26 € *RRP 1.696,33 €
Convection Oven KOMPAKT   - Manual - 3x GN 1/1 or EN 60x40
SKU: HV505-2E
man. Steam function - max. 260°C
W 750 x D 744 x H 455 mm
Available from 18.04.2025
713,54 € *RRP 1.288,71 €
Bakery electric combi steamer KOMPAKT - Digital - 3x EN 60x40
SKU: HB364
automatic steam function - max. 270°C
W 830 x D 830 x H 490 mm
Delivery time: 4 - 5 Weeks
1.023,63 € *RRP 1.801,36 €
17 Items

Gradual cooking processes with GGM Gastro steam ovens

The practical combination of steam cooker and oven ensures first-class results

The possibilities for preparing dishes in gastronomy are often as varied as the dishes themselves. For example, some dishes are better when gently steamed, while others are better when baked or fried. Adapting to the individual conditions of the food during preparation is sometimes the hallmark of a professional restaurateur.

Suitable for various applications, GGM Gastro steam ovens are so practical

With GGM Gastro steam ovens, this is done in no time. These ovens are multifunctional devices that combine a steam cooker with an oven. This allows for various cooking methods that can yield the best quality results.
Hot air cooking is no problem with the GGM Gastro steam oven. It is ideal for steam cooking, reheating, and defrosting food. With the adjustable timer function, it offers maximum flexibility. After use, the liquid can be easily drained through the drain at the bottom center. The drip tray can be placed under the steam oven.
The GGM Gastro steam oven is made of high-quality materials, which guarantee not only an exceptionally long service life but also contribute to easy cleaning. This ensures that the hygienic conditions, which play a particularly important role in the catering industry, can be effortlessly met at all times.

GGM Gastro steam ovens also score high in terms of mobility and space-saving

The steam oven has a water reservoir that can be easily removed and filled. This means that a fixed water connection is not necessary for the steam oven to work. The GGM Gastro steam oven is easy to transport and extremely flexible to use. This makes it the ideal solution for professional use in mobile kitchens and catering.
This practical combination appliance combines the functions of two electrical appliances in one, making it suitable for various areas of use. The food is cooked particularly gently, impressing guests with its consistency and unbeatable taste. Since another appliance that would be needed for steam cooking without a steam oven would take up additional space, GGM Gastro steam ovens are also space-saving solutions for professional kitchens.