Convection oven - Manual - 4x GN 1/1 or EN 60x40 - with water injection

Design

• Electric convection oven

• With moistering function

• Quality product made in Europe

• Glass door with double glazing

• Door opens downwards / door handle on top

• Powerful motor

• Extra-large heating element

• Integrated safety thermostat

• Halogen lighting

• height-adjustable threaded feet

Quality

• Body made of premium stainless steel AISI 304

• Door handle made of Plastic

• Rounded inside corners

Cooking chamber

• Maximum temperature: 260 °C

• For 4 x GN 1/1 or EN 60x40

• 75 mm vertical distance between guide rails

Operation/appliance controls

• Manual temperature control

• Manual water injection control

• Mechanical timer 0 min - 120 min

Cooking methods

• Cooking / Roasting / Braising

• Bake

• Steam / dehydrate

• Defrost

• Low-temperature cooking

Connection

• Selectable electrical connection

• Power: 5,80 kW

• Electrical connection:1N/PE-3N/PE / 50 Hz-60 Hz / 220 - 240 Volt, 380V-415V

• This appliance requires a fixed water connection!

Dimensions

• External dimensions W x D x H: 750 mm x 695 mm x 553 mm

Standards

• CE marking as proof of conformity with EU regulatory standards

• Manufactured in accordance with relevant hygiene and safety standards

• Material complies with European food standards