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Chocolate tempering machine - with outlet tap - Chocotemper - incl. vibration plate
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SKU STGIC12#VP
Capacity: 12 kg
Print* gross price incl. 20 VAT.: £8,561.76, incl. Shipping costs
Description
Design
- Tempering machine for chocolate.
- Vibration plate included
- Professional device
- Made in Italy
- The tempering device guarantees the maintenance of the liquid state of the chocolate, like the perfect crystal bond.
- Perfect for ice cream parlors and pastry shops
- Saving programs for all types of chocolate
- Touchscreen technology
- electronic foot switch for dosing the exact amount of chocolate into the molds
- Stand-by mode
- Stainless steel screw conveyor
- Chocolate capacity: 12 kg
- Easy to clean
Quality
- High-quality stainless steel
Connection
- Power: 2,50 kW
- Electrical connection: 220V
Dimensions
- Outer dimensions W x D x H: 520 mm x 800 mm x 1.540 mm
Standards
- Manufactured in accordance with relevant hygiene and safety standards
- CE marking as proof of conformity with EU regulatory standards
- Material complies with European food standards
Technical data
Dimensions
| Width | 520 mm |
|---|---|
| Depth | 800 mm |
| Height | 1.540 mm |
Dimensions vibratory plate
| Width | 800 mm |
|---|---|
| Depth | 340 mm |
| Height | 80 mm |
Connected load
| Power | 2,50 kW |
|---|---|
| Voltage | 220V |
| Frequency | 50 Hz |
| Coolant | R452a |
Delivery
| Shipping method | Haulage |
|---|---|
| Delivered as | Mounted |
| Weight | 224 kg |
Your reliable partner
- Top price/performance
- Customer satisfaction
Your Advantages
- More than 12,000 items available immediately
- Free shipping within Germany
- incl. Lowest Price Guarantee
- Top brand quality
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RRP 13.963,03 €*